Grey ghost squash is like a pumpkin, with super thick walls and lots of flesh! They have a sweet flavour that is delicious with a little spice!
This recipe started as a Jamacain Rundown recipe years ago, and after many alterations, has become what I like to call “Coconut Fish Soup”….or Pink Fish Soup, depending on the day and who I’m serving it to!
Even thought it is technically April, Mother Nature just refuses to let it be Spring. I am watching tiny snowflakes dance around my yard as I write this and this kind of weather makes me want soup! So naturally, I go through my cupboards and fridge to see what I have to make soup. DoContinue reading “Grilled Chicken and Corn Chowder”