Spiced Rhubarb Jam Recipe

When rhubarb comes in season, I cannot resist making this delicious jam that is so good with so many things! It was perfect on toast, crackers, in oatmeal, yogurt and perfect for canning so you can enjoy on cold winter nights. It is also amazing with cheese, on a pork roast or over ice cream.Continue reading “Spiced Rhubarb Jam Recipe”