Hot biscuits on the table in 20 minutes with only 4 ingredients!
I know it is not even mid August yet but it is already starting to feel like fall around here. The winds have changed and the need to bake begins! I have been torn however since I have not done much baking since going gluten free. Baking without flour (I refuse to buy anything labeledContinue reading “Oatmeal Bars (Gluten/Dairy Free)”
I am not a breakfast lover. Well not until around 11am, then I could eat just about everything! But when I get up, it’s all about the coffee and that’s about it! Mmmm…coffee! I know eating breakfast is important and the healthy and responsible choice, but I just don’t think about it. About once aContinue reading “Good Morning Muffins (Sugar Free / Gluten Free)”
Being a Foodie isn’t always dinner parties and cooking shows! It not only changes your life, it changes your friends and families lives too. They are constantly having to listen to you blab on about new recipes or the new, exciting fruit that is now available at the farmers market! Little do they know theContinue reading “Trials and Tribulations of a Foodie”