You will find my posts have changed to adapt to the “new normal” as I start exploring ways to stock my pantry, grow my own food and work with local farmers as often as possible.
I have taken a year off from Friendly Food accidentally and I have missed my friends here! I realize my last post was a week shy of a year ago and I cannot believe how much had changed! In July 2018, I switched to a keto diet, focusing on high fat meats and greens mostlyContinue reading “One Year, Keto and 30 Pounds”
Being a Foodie isn’t always dinner parties and cooking shows! It not only changes your life, it changes your friends and families lives too. They are constantly having to listen to you blab on about new recipes or the new, exciting fruit that is now available at the farmers market! Little do they know theContinue reading “Trials and Tribulations of a Foodie”